chi-chi-chi-chia…

After consuming copious amounts of…everything this weekend (I recall some pizza, thai and at least a vineyard of wine), I decided it was time to start my week off healthier.

1

Back when I did Whole30 (don’t do it, you can’t drink wine; whatever that’s about), I used to eat chia and fruit every morning.

Actually it might have been for my second breakfast because my first one usually left me starving.

2

Mix chia, milk of your choice, sweetener and vanilla extract.

4

┬áIt’s no choco-chip pancakes with a side of mimosas (no orange juice please) but does pack a powerful anti-oxidant punch.

And is surprisingly decent good.